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Black Hog Gallery
A look at blades forged at Black Hog Forge. Each piece represents a unique build, shaped by hand and designed for performance. What you see here is a reflection of the process, the craft, and the standard behind every blade.
Forged with purpose
The Black Hog Gallery showcases blades forged through fire, skill, and intention. Each piece carries its own character while holding to the same standard of strength, balance, and craftsmanship. This is a collection of work built to last.
8" Damascus Chef
Forged from 300 layers of 15N20 and 1084 steel, this blade showcases the flowing, organic character that makes every Damascus piece unique. Paired with a striking green maple burl handle, it balances rugged performance with natural beauty. Built to be used and crafted to be admired, this knife reflects the individuality found in both the steel and the wood.
6" Black Hog Scout
Few blades carry a story like this one. Forged from a wrench recovered from a sunken barge in the Gulf of Mexico, this Black Hog Scout transforms a piece of forgotten history into a functional blade built to endure. The brute de forge finish preserves the character of the forging process, while the curly maple handle—colored using chromium trioxide and finished with the flame of a kerosene lantern—adds a depth and uniqueness that cannot be replicated.
8" Ivy Nile Damascus Chef
Crafted from 320 layers of twisted-pattern steel, this chef knife blends performance with individuality in every detail. Forged from 15N20 and 1084 steel, the flowing pattern reflects the skill and precision behind the process, while the custom maple burl handle was personally selected by WWE Superstar Ivy Nile's husband to make the piece uniquely hers. Built for serious use and lasting beauty, this knife is a true one-of-a-kind creation.
Custom 8" Chef
Created for a fundraising event, this 8" chef knife combines everyday performance with eye-catching craftsmanship. Forged from AEB-L stainless steel, it offers excellent edge retention, corrosion resistance, and reliability in the kitchen. The striking quad-colored maple burl handle and classic Western chef profile create a knife that feels equally at home in the hand of a serious cook or as the centerpiece of a collection. Built to perform, crafted to be remembered.
Custom 10" Kiritsuke Sanmai
Crafted for a professional chef, this 10" Kiritsuke combines precision, versatility, and refined craftsmanship in a single blade. The Sanmai construction pairs performance-driven steel with traditional Japanese-inspired design, while the hidden tang and three-piece wa handle provide exceptional balance and control during long hours in the kitchen. Built to meet the demands of professional use, this knife reflects the pursuit of excellence shared by both the chef who commissioned it and the bladesmith who forged it.
Custom 8" Filet
Designed for precision on the water and at the cleaning table, this 8" fillet knife combines flexibility, control, and dependable performance. Crafted from AEB-L stainless steel, it offers excellent corrosion resistance and edge retention, making it well-suited for repeated use in demanding conditions. The unique pine cone resin handle brings bold character to the piece while providing a comfortable grip, resulting in a knife that is as distinctive as it is functional.
Custom Culinary Set
Designed to be as beautiful as it is functional, this custom culinary set pairs an 8" chef knife with a 4" paring knife for versatility in the kitchen. Crafted from AEB-L stainless steel, both blades offer excellent edge performance, corrosion resistance, and everyday reliability. The natural maple burl handles bring warmth and character to the set, ensuring that no two pieces are exactly alike while maintaining a timeless, refined look.
Black Hog Skinner
Forged from 80CrV2 steel during a hands-on bladesmithing class, this skinner represents the experience of creating something real with your own hands. The brute de forge finish preserves the character of the forging process, leaving visible reminders of the fire, hammer, and craftsmanship behind the blade. Finished with a striking multi-colored maple burl handle, this knife was purchased by a participant at the end of the class—a one-of-a-kind piece and a lasting reminder of a day spent at the forge.
Father & Son 12" Chef Set
Crafted as a matching father-and-son set, these 12" Damascus chef knives were designed to honor both craftsmanship and connection. The random-pattern Damascus steel is enhanced through a coffee etch, bringing rich depth and contrast to the layered steel while highlighting the unique character of each blade. Finished with matching blue maple burl handles, the set shares a common design while allowing each knife to maintain its own identity—built to be used, appreciated, and passed down for years to come.
Custom 8" Brisket Slicer
Designed for long, clean slicing and effortless presentation, this custom brisket knife was built with both performance and simplicity in mind. The brute de forge finish preserves the character of the forging process, giving the blade a rugged appearance that contrasts beautifully with the smooth elegance of the ebony wood handle. Purpose-built for barbecue and gatherings around the table, this knife is a reminder that great craftsmanship belongs as much in the kitchen as it does in the forge.
Custom 8" Bread Knife Set
Created as a gift for a customer's parents, this matching bread knife set was designed so each recipient could enjoy a handcrafted blade of their own. Crafted from AEB-L stainless steel, the knives offer excellent edge performance and durability, while custom engraving adds a personal touch unique to the family. Finished with rich tamarind wood handles, the set blends everyday function with meaningful craftsmanship, creating heirloom-quality pieces built to be used and appreciated for years to come.
Black Hog Scout
Built as a first hunting knife from father to son, this Black Hog Scout carries a purpose far greater than the steel itself. Forged from 80CrV2 steel with a brute de forge finish and acid-washed blade, it balances rugged durability with timeless character. The walnut handle provides a classic, dependable feel in hand, creating a knife designed not only for the hunt, but for the memories and traditions that come with it. A blade built to be carried, used, and one day passed on.
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